Cherry Chip Fudge - MESAKU

Cherry Chip Fudge

Three cheers for cherries! Cherry Chip Fudge is á smooth, creámy fudge pácked with cherry flávor, ánd loáded with bits of máráschino cherries! This fudge is greát on its own, or try dipping it in chocoláte for á chocoláte-covered cherry treát!

  • 1/2 cup máráschino cherries
  • 4 ounces unsálted butter (át room temperáture)
  • 2 cups sugár
  • 3/4 cups creám
  • 1/2 teáspoon sált
  • 12 ounces white chocoláte chips (or chopped white chocoláte)
  • 7 ounces márshmállow creám
  • 1/2 to 1 teáspoons cherry extráct
  • Optionál: pink food coloring

  1. Gáther the ingredients.
  2. ábout 30 minutes before máking the fudge, finely chop the máráschino cherries. Pláce them between thick láyers of páper towel, ánd press well to remove ás much moisture ás possible. Let them sit for ábout 30 minutes to dry out (longer is okáy.) Háving moist cherries will máke your fudge gooey, so try to get ás much liquid out ás possible. Prepáre án 8x8-inch pán by lining it with áluminum foil ánd spráying the foil with nonstick cooking spráy.
  3. Pláce the butter, sugár, creám ánd sált in á heávy-bottomed medium sáucepán over medium-high heát. Stir until the sugár ánd butter melt. Once the mixture comes to á boil, insert á cándy thermometer.
  4. Continue to cook the fudge, stirring frequently, until it reáches 235 F on the cándy thermometer.
  5. Once át the proper temperáture, remove the pán from the heát ánd ádd the white chocoláte chips ánd the márshmállow creám. Stir vigorously until the chips ánd creám áre melted ánd incorporáted. If necessáry, return the fudge to the heát for brief periods to melt the chips.
  6. ádd 1/2 tsp cherry extráct ánd the pink food coloring. Stir, ánd táste the fudge. ádd ádditionál cherry extráct if necessáry, to get á strong cherry flávor. ádd the chopped cherries ánd stir well. Pour the fudge into the prepáred pán ánd smooth it into án even láyer.
  7. Let the fudge set át room temperáture for 3-4 hours, or in the refrigerátor for 1-2 hours. To serve, cut it into smáll 1-inch pieces. Store Cherry Chip Fudge in án áirtight contáiner át room temperáture for up to one week or in the refrigerátor for up to two weeks.
Klik here:  Cherry Chip Fudge Full Recipe

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